INNOVATION, QUALITY AND SAFETY

Our DYP line offers fish products of the highest quality possible, fresh as freshly caught.

RAW MATERIAL SELECTION

The raw fish materials are verified and selected by a team of experts who select caught and bred fish of superior category only.

RAW MATERIAL SELECTION

The raw fish materials are verified and selected by a team of experts who select caught and bred fish of superior category only.

EXTREME COLD TECHNOLOGY

The ultra-freezing below -60°C preserves and seals the characteristics of freshness, preventing the natural quality deterioration of the product.

EXTREME COLD TECHNOLOGY

The ultra-freezing below -60°C preserves and seals the characteristics of freshness, preventing the natural quality deterioration of the product.

STORAGE AT -50 ° C

In our protocol, we focus not only on the preparation and processing phases but also on the conservation methods. The freezing temperature is also employed during the storage period of DYP products in our cells in order to guarantee quality.

STORAGE AT -50 ° C

In our protocol, we focus not only on the preparation and processing phases but also on the conservation methods. The freezing temperature is also employed during the storage period of DYP products in our cells in order to guarantee quality.

QUALITY ANALYSIS

Thanks to a team of experts and to the internal dedicated laboratory, we perform analytical controls on the product that allows systematic and rapid verification in order to guarantee a highly safe product.

QUALITY ANALYSIS

Thanks to a team of experts and to the internal dedicated laboratory, we perform analytical controls on the product that allows systematic and rapid verification in order to guarantee a highly safe product.

DYP vs CLASSIC FROZEN

It is fresher, it lasts longer DYP Frozen Fresh

FRESHER THAN THE FRESH

The ultra-fast freezing procedures at low temperatures allow to better preserve the properties of fresh fish.


Here are some examples of damage of the fish tissues caused by normal freezing procedures.

For any doubt, information or quote, do not hesitate to contact us!